"The Culinary World of Chef Brad" » Alabam

FRONT DESK AGENT

Chef Brad — Thu, 09 Jul 2009 12:35:39 +0000

RODEWAY INN & SUITES HOMEWOOD, AL

Hiring For

FRONT DESK AGENTS (PART-TIME AND FULL-TIME)

Looking for

1. Very Dependable, 2. Very Friendly, 3. Very Reliable, 4. Highly Motivated Workers

Please read below for more details.

via FRONT DESK AGENT.

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Food & Beverage Director

Chef Brad — Thu, 09 Jul 2009 12:34:58 +0000

Responsibilities:

Develop new food items

Implement new product rollouts system-wide

Maintain food and beverage standards

Advise and train kitchen methods and procedures

Work with supply chain management on food specifications and testing

Train and develop kitchen shift leaders throughout system

Responsible for co-developing equipment specifications

via Food & Beverage Director.

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Edgars Bakery Staff Needed

Chef Brad — Thu, 09 Jul 2009 12:34:12 +0000

We at the Greystone Edgars are looking for mature, customer orientated, and full time personnel. We need help with having fun, but keeping in mind we are a business that relies on its Guests to prosper. We only need those who can work full time with an “open” availability. We offer great hours of operation, Monday thru Saturday 6:30am till 6:00pm. Yes, no late nights or drive thru’s. Oh yea, we are closed most Sunday’s. Please apply in person ONLY. We look forward to meeting you!

via Great Opportunity.

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Housekeeper

Chef Brad — Thu, 09 Jul 2009 12:33:19 +0000

BIRMINGHAM HOMEWOOD TOWNEPLACE SUITES BY MARRIOTT

500 HOMEWOOD CR.

BIRMINGHAM, AL 35209

Housekeeper (Housekeeping) – Full-Time

via Housekeeper #565115.

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Housekeeping Aide

Chef Brad — Thu, 09 Jul 2009 12:32:34 +0000

BIRMINGHAM HOMEWOOD COURTYARD BY MARRIOTT

500 SHADES CREEK PKWY.

HOMEWOOD, AL 35209

Housekeeping Aide (Housekeeping) – Full-Time

Respond promptly to requests from guests and other departments. Identify and report preventative or other maintenance issues in public areas or guest rooms. Post caution signs.

via Housekeeping Aide #565132.

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Chef Manager

Chef Brad — Thu, 09 Jul 2009 12:31:48 +0000

About Higher Education

When it comes to on-campus dining, ARAMARK is the real head of the class. Serving more than 600 colleges and universities throughout the United States, we strive to provide the best residential, retail and catering options for students, faculty and administrators.

via Chef Manager.

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Receptionist/Office

Chef Brad — Thu, 09 Jul 2009 12:31:12 +0000

Looking for a friendly out-going individual for part-time (approx. 26 hrs/wk). Answering phones, scheduling, filing, data entry. Insurance backgroud a plus. Work Monday thru Thursday, 8:30am-3:30pm.

via Receptionist/Office .

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Cook Needed – Birmingham, Alabama

Chef Brad — Thu, 09 Jul 2009 12:30:21 +0000

Cook experience required (line and prep) – Hotel experience preferred but not required – Must be hospitality orientated and willing to learn under Chef’s supervision

via Cook.

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Dishwasher-FT

Chef Brad — Thu, 09 Jul 2009 12:29:08 +0000

Senior retirement community needs a FT dishwasher, includes benefits. Must have experience, be reliable and willing to work and this will be a steady income. Send resume and letter of interest to rick.dodson@holidaytouch.com

via Dishwasher-FT.

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Shuttle Bus Driver

Chef Brad — Thu, 09 Jul 2009 12:28:31 +0000

Shuttle Bus Driver for a retirement community needed for permanent part time hours-set schedule, must have CDL license and be caring to seniors. Send resume and letter of interest to rick.dodson@holidaytouch.com

via Shuttle Bus Driver.

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