Sustainability is the No. 1 trend in campus dining | burlingtonfreepress.com | The Burlington Free Press

by Chef Brad

About 12:30 on a recent weekday, the first lunch wave of students had receded from the dining hall of Champlain College’s IDX Student Center. In addition to the amazing views of Lake Champlain and the Adirondacks, the modern, airy space also offers an impressive menu, including daily specials like barbecued chicken or tofu with cornbread, coleslaw and baked beans or a Mexican-inspired Steak Ranchero Gordita sizzled up while you wait.

via Sustainability is the No. 1 trend in campus dining | burlingtonfreepress.com | The Burlington Free Press.

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