Now more than ever, it’s important to get the best bang for your buck. And there’s no question about it — when it comes to value, not every U.S. city is created equally.
Why chase a great salary if your rent swallows most of it, unemployment is skyrocketing and you spend two hours a day just to get to and from work?
via Top 25 Cities for Culinary Jobs – Chef’s Blade.
Thursday, October 22nd, 2009, 09:59 | 
Chef Brad's Blog Post, Culinary Links, Portal | 
RSS feed
| 
Respond | 
Trackback